Professional development classes at culinary art schools are offered to students who want to gain a competitive edge in their careers. Many schools offer professional development classes as part of a larger degree program and to professionals already working in the culinary arts industry who want to advance their careers. This type of training can open up more opportunities for professionals and … [Read more...]
Cooking School: Becoming a Professional Chef
Anyone with a love for food and cooking can be a cook, but it takes a significant amount of training and experience to be called a chef. Becoming a professional chef through a cooking school is beneficial to an aspiring student in a few ways. Cooking schools offer organized, detailed explanation of the culinary arts; graduates of culinary art schools have often been exposed to a network of other … [Read more...]
Levels of Culinary Arts School Degrees
Earning a degree from a culinary arts school might seem like something that only those who wish to become a chef would do, but the truth is there are a lot of reasons to go to a cooking school; especially for those who wish to work in the hospitality industry or be paid well for creating delicious cuisine. There are several types of culinary art degrees. Graduate programs at a cooking school vary … [Read more...]
Become a Chef
The food industry has never been so intensely studied and popularized as in recent times. With several shows running that focus on food and the chefs that cook them, interest in how to become a chef is higher than ever. More and more people have taken up education in the culinary arts in order to become professional chefs. Learning how to become a chef is still a long process and it takes … [Read more...]
Top 10 Culinary Schools – Where the Best Chefs Get Their Start
With culinary arts in higher demand than ever, a number of culinary colleges have sprouted up all over the world. With all the choices, it may seem difficult to pick a school to go to. But it still remains important to go to a good school. A good culinary training institution not only instills excellence in their students, they also provide good accreditation to help you in your career. The top … [Read more...]
Aspiring Chefs Attend Culinary Arts Colleges
If you’ve ever thought about getting into the food business, then culinary arts colleges can give you a good background to prepare you for your career. Not just limited to being a chef, culinary arts colleges offer a wide range of courses. A culinary arts degree will also give the knowledge needed to allow you to run the front and back end of a kitchen. From the look and feel of the dining area … [Read more...]
Choosing a Culinary School
Do you dream of becoming a chef some day? Perhaps you’d like to be a celebrity chef like Wolfgang Puck or Bobby Flay. Many of the best culinary schools produce future celebrity chefs. However, there is more to top culinary schools than merely turning out famous chefs. There are many underlying factors to consider in choosing a culinary school. Finding the right culinary arts school requires … [Read more...]
Professional Cooking School
If you are passionate about food and love cooking, you may want to become a chef. The best way to start your cooking career is to attend a professional cooking school. A culinary school will prepare you to work in restaurants, bakeries, catering and “food to go” services. You have to know what to look for and what to expect from a professional cooking school. Before you start looking for a … [Read more...]
Culinary Classes
Cooking is a skill, but cooking great food is an art. Some people spend a lifetime perfecting their culinary style and technique. If you want to master cooking, whether for fun or to become a professional chef, culinary classes can get you started on the right track. Perhaps you have never cooked before, but this cannot stop you from getting into a culinary class. Or perhaps you think you … [Read more...]
How to Become a Chef?
Becoming a chef takes many years of study, beginning with culinary school. Aspiring chefs usually work as unpaid apprentices while they are still in school in order to decide on a specialty of their own. They may labor for years as prep chefs or assistants, looking for any opportunity to demonstrate their prowess to the head chef. Physical demands of becoming a chef It can also be physically … [Read more...]