Amuse Bouche: A Chef’s Tale

Amuse Bouche: A Chef's Tale

Amuse Bouche: A Chef's Tale Rating:
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Product Description

An intimate, provocative fast paced portrait of Chef Barbara Lynch, owner of the winning establishment, No. 9 Park, Boston. "Amuse Bouche" takes you behind the scenes from the ritzy kitchens around the globe to the humble South Boston neighborhood from which Lynch hails. A true-grit inspirational tale of a woman who overcame poverty, depression, oppression and social stigma to rise through the ranks of the competitive but fulfilling culinary world. This title was originally released in 2002.

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  1. D. OConnor says


    Amuse Bouche: A Chef’s Tale was a documentary that was a little bit rough around the edges, but its content was great. It is about Chef Barbara Lynch from South Boston, and how she became a nationally known chef. My husband is an aspiring chef and was very touched by the documentary, as he found it to be a motivator to those in the field. I would reccommend this short documentary to anyone from the inner city who is seriously interested in becoming a chef. Chef Barbara Lynch is a true inspiration.